Christmas Cookie Frosting

serves/makes:

ready in:
under 30 minutes

ingredients

3 cups powdered sugar
2 1/2 tablespoons milk
2 tablespoons butter or margarine, softened
1 1/2 teaspoon vanilla extract

Whisk together the powdered sugar, milk, butter, and vanilla until very smooth. Spread or pipe onto baked cookies and let dry until firm.

You can add food coloring as desired to color the frosting.

69 calories, 1 grams fat, 15 grams carbohydrates, 0 grams protein per serving. This recipe is low in sodium. This recipe is low in fat.

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