This iconic whiskey is a "Jack of all trades" when it comes to cooking. Toss it in some pasta, as a savory dipping sauce, and even bake it into something sweet.
Orange Blossom Punch
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- #11180
serves/makes:
ready in:
under 30 minutes
under 30 minutes
1 review
ingredients
1 cup frozen orange juice concentrate, thawed
1 can (10 ounce size) frozen strawberry daiquiri mix concentrate, thawed
1 bottle (750 ml size) champagne, chilled
ice cubes
4 cups cold water
directions
NOTE: May use sparkling white grape juice in place of champagne.
In a punch bowl combine thawed concentrates. Add 4 cups cold water; stir to combine. Gently add champagne or grape juice, but do not stir. Serve immediately over ice. If desired, garnish with strawberries and orange wedges.
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nutrition data
110 calories, 0 grams fat, 16 grams carbohydrates, 1 grams protein per serving. This recipe is low in sodium. This recipe is low in fat.
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The name, vodka, comes from the Russian phrase zhiznennaia voda, or "water of life". It can be made from everything from potatoes to beets. It's considered to be fairly flavorless which makes it a great liquor for mixed drinks.
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reviews & comments
October 31, 2006
I made this for a party and it was very good. I don't drink - b/c of taste of alcohol and I really like this. Some said it was a little twangy. I'd definitley do this one again.