This iconic whiskey is a "Jack of all trades" when it comes to cooking. Toss it in some pasta, as a savory dipping sauce, and even bake it into something sweet.

This cinnamon-apple sipper is infused with warming flavor from whole spices, and would work perfectly with a splash of whiskey or rum.

1 quart unsweetened apple juice
1 cup water
2 whole cloves
2 whole allspice
1 stick cinnamon
Add the apple juice and water to an electric percolator, large saucepan, or crock pot. If using a percolator, place the spices in the basket. If using a saucepan or crock pot, place the spices in cheesecloth and tie shut with kitchen twine. Place in the liquid.
If using the percolator, run through a cycle. If using a saucepan, heat over low heat until simmering. Simmer for 10 minutes. If using a crock pot, heat on high heat for 30-60 minutes or until hot. Remove the spices before serving.
This iconic whiskey is a "Jack of all trades" when it comes to cooking. Toss it in some pasta, as a savory dipping sauce, and even bake it into something sweet.
Make your mornings a little less hectic with these overnight breakfast recipes. Prep the night before and enjoy a warm, comforting meal in the morning.
Pizza night is always a favorite, especially when you have great tasting pizza from some of the most popular restaurants.

Online since 1995, CDKitchen has grown into a large collection of delicious recipes created by home cooks and professional chefs from around the world. We are all about tasty treats, good eats, and fun food. Join our community of 200K+ members - browse for a recipe, submit your own, add a review, or upload a recipe photo.

reviews & comments