Not to be confused with evaporated milk, sweetened condensed milk is very sweet (and very sticky) and used primarily in desserts.
Hot Buttered Bourbon
- add review
- #47482
serves/makes:
ready in:
2-5 hrs
2-5 hrs
ingredients
1 pound butter, softened
1 package (16 ounce size) light brown sugar
1 package (16 ounce size) confectioners' sugar, sifted
2 teaspoons ground cinnamon
2 teaspoons ground nutmeg
1 quart vanilla ice cream, softened
1 bottle (1 liter size) bourbon
4 quarts hot brewed coffee
sweetened whipped cream
GARNISHES
cinnamon sticks
ground cinnamon
directions
Beat first 5 ingredients in a large bowl at medium speed with an electric mixer until light and fluffy. Stir in ice cream, then freeze in an airtight container until firm.
Combine ice-cream mixture, bourbon, and coffee in a large bowl, stirring well.
Or for 1 serving, combine 3 Tablespoons ice-cream mixture, 3 tablespoons Bourbon and 3/4 cup coffee in a large mug, stirring well.
Serve with sweetened whipped cream and garnish, if desired.
NOTE: Ice-cream mixture may be frozen for up to 1 month.
added by
KayCooker
nutrition data
Nutritional data has not been calculated yet.
Ranking #1 in nearly every "favorite cookie" poll, the chocolate chip cookie is pretty much the go-to cookie of choice for both kids and grownups alike.
Ah, the unassuming envelope of onion soup mix. It's more than just for onion soup (or dip). It adds tremendous flavor (and convenience) in all these recipes.
see more holiday drinks recipes
reviews & comments