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Learn how to make Agua Fresca de Fruta, a traditional Mexican fruit cooler using just 4 simple ingredients - cold water, ice, soft fruit, and sugar.

2 cups cold water
1 cup ice
2 cups peeled, seeded, and coarsely chopped fruit (see note below)
1/4 cup sugar
Combine the water, ice, fruit, and sugar in a pitcher. Gently crush the fruit and mix well until the sugar is dissolved. Serve well chilled.
Use soft fruits like mango, papaya, strawberries, or melons.
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Pizza night is always a favorite, especially when you have great tasting pizza from some of the most popular restaurants.
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