The name, vodka, comes from the Russian phrase zhiznennaia voda, or "water of life". It can be made from everything from potatoes to beets. It's considered to be fairly flavorless which makes it a great liquor for mixed drinks.


6 boneless, skinless chicken breast halves
1 can (10.75 ounce size) cream of mushroom soup
1 can (10.75 ounce size) cream of chicken soup
1 can (8 ounce size) mushroom pieces
1 onion, coarsely chopped
1/2 cup white wine
1 dash salt
1 dash black pepper
1 dash garlic powder
Place the chicken in the bottom of the crockpot.
In a bowl, stir together the soups, mushrooms, onion, wine, salt, pepper, and garlic powder until well blended. Pour over the chicken.
Cover the crock pot and cook on low heat for 6 hours or until done (can cook on high for 3 hours).
Serve the chicken and sauce over cooked noodles or rice.
The name, vodka, comes from the Russian phrase zhiznennaia voda, or "water of life". It can be made from everything from potatoes to beets. It's considered to be fairly flavorless which makes it a great liquor for mixed drinks.
It may look like a sad little package shoved in the back of your freezer, but frozen spinach actually has a lot of culinary uses (and some may surprise you).
What's the secret ingredient in these cakes? Pudding mix. It not only adds flavor but it gives the cake a richer, creamier texture. No one will know your secret ingredient!


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reviews & comments
August 19, 2013
Very easy but very good. Only takes about 5 hours in my crock pot on low though.