The name, vodka, comes from the Russian phrase zhiznennaia voda, or "water of life". It can be made from everything from potatoes to beets. It's considered to be fairly flavorless which makes it a great liquor for mixed drinks.

Why go out when you can whip up your own buffalo ranch sauce at home? This Little Caesar's copycat is a game changer for wings, veggies, and pretty much anything dip-worthy.
1/2 cup butter
1/4 cup hot pepper sauce
3 tablespoons white vinegar
2 envelopes (1 ounce size) dry ranch salad dressing mix
1/2 teaspoon paprika
Combine the butter, hot sauce, and vinegar in a saucepan over medium heat. Cook, stirring frequently, until the butter has melted.
Add the ranch dressing mix and paprika. Cook, stirring constantly, until the sauce thickens.
If the sauce is too thick, add a little liquid such as milk to thin it.
Let the sauce cool to room temperature. Use immediately or store in the refrigerator for up to 1 week.
Use a medium heat to melt the butter without burning it.
Stir the sauce continuously until it thickens.
Adjust the seasoning to taste with additional salt, pepper, or hot sauce.
Let the sauce cool to room temperature for the best flavor.
Serve with wings, pizza, or as a dipping sauce for a variety of snacks such as fresh veggies or fries. Also makes a good sandwich spread.
Label the container with the date if storing for later use.
Yes, you can use any hot sauce, but the flavor may vary depending on its heat level and ingredients.
White vinegar adds acidity to balance the flavors, but you can substitute it with apple cider vinegar or lemon juice.
Reduce the amount of hot pepper sauce for a milder version.
The sauce should be thick enough to coat the back of a spoon but still pourable.
The ranch mix provides a distinct flavor, but you can try making your own blend with garlic powder, onion powder, dill, and buttermilk powder.
Store in an airtight container in the refrigerator for up to 1 week.
Using fresh ingredients will change the flavor, but you can experiment with fresh herbs and spices.
Yes, it's great for wings, as a salad dressing, or as a dip for veggies and chips.
Yes, making it ahead allows the flavors to meld together. Store it in the refrigerator in a covered container for up to 1 week.
The name, vodka, comes from the Russian phrase zhiznennaia voda, or "water of life". It can be made from everything from potatoes to beets. It's considered to be fairly flavorless which makes it a great liquor for mixed drinks.
Love buffalo wings? Get that same hot, zippy flavor in everything from deviled eggs to enchiladas. And of course: wings.
Keeping a can of frozen orange juice concentrate in the freezer means you can make more than just orange juice. Try it in a variety of orange-flavored recipes.
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