Make your mornings a little less hectic with these overnight breakfast recipes. Prep the night before and enjoy a warm, comforting meal in the morning.
Disney Sgt. Preston's Yukon Saloon Nachos
- add review
- #11267
under 30 minutes
ingredients
1 package (8 ounce size) tortilla chips
1/2 cup refired beans
1/2 cup cheese sauce
1/4 cup jalapeno peppers, sliced
1/2 cup sliced black olives
1/2 cup onion, diced
1/2 cup tomatoes, diced
2 cups Cheddar cheese, shredded
2 cups jack cheese, shredded
1/2 cup scallions, chopped
1/2 cup sour cream
1/2 cup guacamole
1/2 cup salsa
directions
Preheat oven 400 degrees F.
In 9" baking dish, spread an even layer of chips. Pour cheese sauce and beans evenly over chips. Sprinkle with jalapenos, olives, onions, and tomatoes.
Top with cheese and bake 5 minutes or until cheese melts. Garnish with scallions. Serve with sour cream, guacamole and salsa.
Recipe Source: Sgt. Preston's Yukon Saloon and Dance Hall, Disneyland Hotel
added by
supersalad
nutrition data
Nutritional data has not been calculated yet.Please note:
This is a copy cat recipe submitted to CDKitchen by a third-party. This recipe is not an original recipe unless specifically stated and is considered only to be an acceptable "clone" to the original for the home cook to attempt to duplicate. Please also note that many nationwide restaurant chains vary their menus and ingredients by region so the version provided may not be similar to what you may have tried before. All trademarks referenced are property of their respective owners.
Pumpkins aren't just for pies or Halloween decorations. These large, orange gourds - while naturally sweet - also work well in savory dishes. They pair well with poultry and pork (and especially bacon) and their creamy-when-cooked texture blends easily into soups.
Keeping a can of frozen orange juice concentrate in the freezer means you can make more than just orange juice. Try it in a variety of orange-flavored recipes.

see more d - copy cat restaurant recipes














reviews & comments