Not to be confused with evaporated milk, sweetened condensed milk is very sweet (and very sticky) and used primarily in desserts.
Cheese Pepper Sour Cream Yeast Bread
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- #17636
serves/makes:
ready in:
2-5 hrs
2-5 hrs
ingredients
1 package active dry yeast
1/4 cup hot water
2 1/3 cups unsifted flour, divided
2 tablespoons sugar
1 teaspoon salt
1/4 teaspoon baking soda
1 cup sour cream
1 egg, beaten
1 cup grated sharp Cheddar cheese
1 teaspoon ground black pepper
butter-flavored non-stick cooking spray
directions
Preheat oven to 350 degrees F.
Dissolve yeast in hot water in large bowl. Add 1 1/3 cup flour, sugar, salt, soda, sour cream and egg. Blend 30 seconds on low speed.
Stir in remaining flour, cheese and pepper. Divide batter evenly between 2 8x4" greased loaf pans. Let rise about 1 1/2 hours or until doubled.
Bake 30 minutes. When done, take out of pan and spray lightly with butter flavored cooking spray.
added by
wife228
nutrition data
Nutritional data has not been calculated yet.
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What's the secret ingredient in these cakes? Pudding mix. It not only adds flavor but it gives the cake a richer, creamier texture. No one will know your secret ingredient!
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