A can of cream of mushroom soup can be a real dinner saver. It works great in casseroles and can turn into a sauce or gravy in a pinch.
Ritzy Shrimp De Jonghe
- add review
- #33743
serves/makes:
ready in:
under 30 minutes
under 30 minutes
ingredients
1/2 cup butter, melted
2 cloves garlic, minced
1/3 cup parsley, chopped
1/2 teaspoon paprika
1/2 cup dry sherry
1 cup Ritz style crackers, crushed
1 pound med. size shrimp, cleaned and shelled
directions
To melted butter, add garlic, parsley, paprika, and sherry. Add cracker crumbs and toss.
Place shrimp in baking dish. Spoon the butter mixture over the shrimp.
Bake at 350 degrees F for 20 minutes or until heated through. Sprinkle with chopped parsley.
Serve with crackers.
added by
yikes_edoc
nutrition data
Nutritional data has not been calculated yet.
This iconic whiskey is a "Jack of all trades" when it comes to cooking. Toss it in some pasta, as a savory dipping sauce, and even bake it into something sweet.
Love buffalo wings? Get that same hot, zippy flavor in everything from deviled eggs to enchiladas. And of course: wings.
reviews & comments