In a cooking rut? Try one of these taste-tested, family-approved recipes using ground beef.
Beef And Vegetable Kabobs
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- #12662
ingredients
1 pound beef top sirloin, cut into 1 inch cubes
1 green bell pepper cut into 1 inch squares
1 medium onion cut into 1 inch pieces
1 can pineapple chunks
1/2 cup vegetable oil
1/3 cup sherry
1/3 cup soy sauce
1/4 cup brown sugar
1 clove garlic, minced
1/2 teaspoon minced ginger
directions
Combine sherry, soy sauce, brown sugar, garlic and ginger. Mix well. Place in a baking dish and add sirloin. Coat well. Let sit for 1 hour.
Grease and preheat grill. Thread sirloin strips, peppers, and pineapple onto skewers.
Grill in preheated George Foreman until the meat is done, about 6-8 minutes.
added by
Roxanne, South Dakota , USA
nutrition data
This Italian cheese is so versatile that it can be used in both sweet and savory recipes from cheesecakes to lasagnas.
Ah, the unassuming envelope of onion soup mix. It's more than just for onion soup (or dip). It adds tremendous flavor (and convenience) in all these recipes.

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reviews & comments
August 21, 2014
Playing around with my GF grill and tried this recipe. Great flavor but there is so much marinade it seems wasteful. Cut the amount down by 1/3 maybe and put the meat in a zipper bag so you can mush it around better. Putting it in a baking dish requires more because you can't cover it as well.