Not to be confused with evaporated milk, sweetened condensed milk is very sweet (and very sticky) and used primarily in desserts.

Unleash your inner dessert diva with this sinfully delicious amaretto chocolate sauce that will have you feeling like a culinary genius. Trust us, it's so good you'll want to bathe in it (but maybe don't?).

1/2 cup whipping cream
1/2 pound semisweet chocolate, chopped
1 tablespoon amaretto or other liqueur
Bring cream to a simmer in a small saucepan. Remove from heat. Stir in chocolate until it is melted and mixture is smooth. Stir in liqueur.
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Not to be confused with evaporated milk, sweetened condensed milk is very sweet (and very sticky) and used primarily in desserts.
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