This iconic whiskey is a "Jack of all trades" when it comes to cooking. Toss it in some pasta, as a savory dipping sauce, and even bake it into something sweet.
Mango Pudding Panama
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- #59581
serves/makes:
ready in:
30-60 minutes
30-60 minutes
ingredients
4 cups sliced mangoes
1 1/2 cup sugar
1/2 teaspoon cinnamon
1/4 teaspoon allspice
1 cup all-purpose flour
1 teaspoon baking soda
1/2 cup milk
1/2 cup melted butter
vanilla ice cream
1 pinch salt
directions
Mix the mangoes with half of the sugar, cinnamon and allspice in a baking dish. Mix the remaining sugar with the milk, flour, soda, salt and butter and pour over the mangoes.
Bake in a preheated oven (350 degrees F) for 35 minutes. Serve with ice cream.
added by
jaynemichellee
nutrition data
Nutritional data has not been calculated yet.
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