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Mango Pudding Panama

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  • #59581

serves/makes:
  
ready in:
  30-60 minutes

ingredients

4 cups sliced mangoes
1 1/2 cup sugar
1/2 teaspoon cinnamon
1/4 teaspoon allspice
1 cup all-purpose flour
1 teaspoon baking soda
1/2 cup milk
1/2 cup melted butter
vanilla ice cream
1 pinch salt

directions

Mix the mangoes with half of the sugar, cinnamon and allspice in a baking dish. Mix the remaining sugar with the milk, flour, soda, salt and butter and pour over the mangoes.

Bake in a preheated oven (350 degrees F) for 35 minutes. Serve with ice cream.

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nutrition data

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