It may look like a sad little package shoved in the back of your freezer, but frozen spinach actually has a lot of culinary uses (and some may surprise you).
Hawaiian Sweet And Sour Meatballs
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- #7839
under 30 minutes
ingredients
1 1/2 pound ground beef
1/4 teaspoon nutmeg
1 teaspoon salt
2 tablespoons salad oil
1/2 cup brown sugar
2 cups fresh pineapple chunks
2 eggs
1 onion, minced
2 green bell peppers, coarsely chopped
1/4 teaspoon garlic powder or minced garlic
4 tablespoons cornstarch
1 1/4 cup pineapple juice
1 tablespoon soy sauce
1/3 cup water
3 tablespoons vinegar
directions
Blend together beef, eggs, 1 t cornstarch, onion, pepper, nutmeg, salt, and garlic. Form into 1-inch balls.
Heat oil in skillet; brown meatballs on all sides.
In large saucepan add remaining cornstarch, soy sauce, vinegar, water, and brown sugar to pineapple juice. Cook until thickened; stir constantly.
Add meatballs, fruit, and peppers. Cook 5 minutes or until fruit is well heated.
added by
jmstwn1607
nutrition data
Nutritional data has not been calculated yet.Love buffalo wings? Get that same hot, zippy flavor in everything from deviled eggs to enchiladas. And of course: wings.
Beer makes batters better, meat more tender, and sauces more flavorful.

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