Keeping a can of frozen orange juice concentrate in the freezer means you can make more than just orange juice. Try it in a variety of orange-flavored recipes.
Orange Sherbet
- add review
- #23131
serves/makes:
ready in:
1-2 hrs
1-2 hrs
1 review
ingredients
1/4 cup sugar
1/2 cup fresh orange juice
1/2 cup milk
1/2 cup heavy cream
directions
Combine the sugar and orange juice in a small saucepan over medium heat. Heat, stirring, until the sugar dissolves. Place in refrigerator for 30 minutes or until chilled.
Combine the orange mixture, milk, and cream in an ice cream maker and process according to the manufacturer's directions.
nutrition data
Nutritional data has not been calculated yet.
Love buffalo wings? Get that same hot, zippy flavor in everything from deviled eggs to enchiladas. And of course: wings.
In a cooking rut? Try one of these taste-tested, family-approved recipes using ground beef.
reviews & comments
March 25, 2012
The flavor of the ice cream was nice, not too citrusy but the texture was very icy.