The name, vodka, comes from the Russian phrase zhiznennaia voda, or "water of life". It can be made from everything from potatoes to beets. It's considered to be fairly flavorless which makes it a great liquor for mixed drinks.
Kool-Aid Sherbet
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Looking for a quick and fun way to enjoy a frozen dessert? This Kool-Aid sherbet recipe combines unsweetened Kool-Aid, sugar, and milk for a vibrant twist on traditional sherbet.
serves/makes:
ready in:
2-5 hrs
2-5 hrs
ingredients
1 cup granulated sugar
1 envelope (.14 ounce size) unsweetened kool-aid, any flavor
3 cups milk
directions
Combine the sugar, Kool-Aid, and milk in a bowl. Mix until the sugar has dissolved. Transfer to a freezer-safe container and freeze until slushy.
Transfer the sherbet to a mixing bowl and beat on medium speed with an electric mixer until smooth. Return it to the freezer container and freeze for 2 hours or until frozen.
This can also be made in an ice cream maker, follow the manufacturers directions for making sherbet or soft ice cream.
nutrition data
Nutritional data has not been calculated yet.
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