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Diabetic Fresh Strawberry Sherbet
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- #3909
If you think satisfying your sweet tooth is impossible on a diabetic-friendly diet, think again. This strawberry sherbet is proof that you can enjoy tasty, refreshing desserts without skipping a beat.
serves/makes:
ready in:
30-60 minutes
30-60 minutes
ingredients
1/3 cup apple juice concentrate OR fruit and berry concentrate
1 tablespoon lemon juice
1/2 cup water
5 cups fresh strawberries
directions
Wash and stem berries. In a blender or food processor combine concentrate, water and lemon juice. Add half the berries. Cover and blend til smooth. Add remaining berries and continue blending til smooth. Put in freezer container and freeze.
added by
jmstwn1607
nutrition data
191 calories, 1 grams fat, 46 grams carbohydrates, 2 grams protein per serving. This recipe is low in sodium. This recipe is low in fat.
In a cooking rut? Try one of these taste-tested, family-approved recipes using ground beef.
Not to be confused with evaporated milk, sweetened condensed milk is very sweet (and very sticky) and used primarily in desserts.
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