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Apple Dumplings With Vanilla Sauce
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- #81
serves/makes:
ready in:
30-60 minutes
30-60 minutes
ingredients
1 can (8 count size) refrigerated biscuits
5 apples, cored and halved
1 cup white sugar
1 cup water
1/2 cup butter, melted
2 teaspoons vanilla extract
1/2 teaspoon ground cinnamon
directions
Preheat oven to 350 degrees F. Butter a 7 x 11 inch baking pan.
Separate the biscuit dough into individual pieces. Flatten each piece of dough into a circle. Wrap one biscuit around each apple half and place, seam side down, in pan.
In a small bowl, combine sugar, water, melted butter and vanilla. Pour mixture over dumplings in pan. Sprinkle cinnamon on top.
Bake for 35 to 40 minutes, until golden. Serve hot.
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ssmnita
nutrition data
Nutritional data has not been calculated yet.
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