In a cooking rut? Try one of these taste-tested, family-approved recipes using ground beef.
Apple Pie Crescent Rolls
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- #101336
serves/makes:
ready in:
30-60 minutes
30-60 minutes
ingredients
1 small apple
1/2 teaspoon granular sugar substitute
1/2 teaspoon packed brown sugar
1/2 teaspoon ground cinnamon
1/2 teaspoon pumpkin pie spice, or apple pie spice
1 package (8-count size) reduced-fat crescent roll dough
directions
Preheat oven to 375 degrees F.
Peel, core and chop apple. Combine apple, sugar substitute, brown sugar, cinnamon and pie spice together in a bowl. Set aside.
Unroll dough and cut each roll in half so you have 16 pieces of dough. Flatten wide edge of each roll out a little.
Spoon 1 teaspoon of apple mixture onto each piece of dough and roll up making sure to seal edges around the apple so it doesn't leak out (Note: You can seal edges with a little egg white or water, or press them together with a fork).
Bake on a nonstick cookie sheet until golden brown, about 12 to 15 minutes.
added by
99bottlesofbeer
nutrition data
Nutritional data has not been calculated yet.
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