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Tortilla Fruit Roll-Up Dessert

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  • #104644
Tortilla Fruit Roll-Up Dessert - CDKitchen.com

serves/makes:
  
ready in:
  under 30 minutes
Rating: 5/5

1 review
1 comment

ingredients

12 fat-free tortillas (6 inch size)
1 pint canned fruit or pie filling
sugar
cinnamon
non-stick cooking spray

directions

Preheat oven to 375 degrees F. Spray cooking sheet with cooking spray.

Place a line of fruit down tortilla slightly off center and roll up. Place seam side down on cookie sheet, not touching. Spray lightly with cooking spray. Sprinkle with sugar and cinnamon.

Bake 15-30 minutes until browned and crisp. Cook on wire rack. Store in airtight container. Best eaten warm.

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nutrition data

140 calories, 3 grams fat, 26 grams carbohydrates, 4 grams protein per serving. This recipe is low in fat.
Show full nutritional data (including Weight Watcher's Points ®, cholesterol, sodium, vitamins, and diabetic exchanges)


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reviews & comments

  1. Atlanta Mom

    BTW - I didn't actually melt any butter... just sprayed the top of them with "Pam" butter spray and a sprinkle of cinnamon. Made an easy recipe even easier.

  2. Atlanta Mom REVIEW:

    Made this with my kids - they loved it. I had some leftover fresh cherries, so made them into a quick "pie filling" with a little cornstarch and sugar. My husband came home and gobbled one up too. Truly quick and easy. And seriously yummy.

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