It may look like a sad little package shoved in the back of your freezer, but frozen spinach actually has a lot of culinary uses (and some may surprise you).
Slow Cooker Stewed Prunes
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- #33765
serves/makes:
ready in:
over 5 hrs
over 5 hrs
ingredients
1 pound dried prunes
4 cups water
1/4 teaspoon lemon rind
1/2 teaspoon vanilla extract
directions
Place everything but the vanilla in the slow cooker, cover, and cook on low for 10 to 12 hours or overnight.
Remove the cover, turn off the heat, and add the vanilla. Turn into a serving bowl and allow to cool to lukewarm before serving.
added by
dancersrecipes
crock pot notes
Crock pots/slow cookers all heat differently. There is no standard among manufacturers. Cooking times are suggested guidelines based on our testing. Please adjust cooking times and temps to work with your brand and model of slow cooker.nutrition data
Nutritional data has not been calculated yet.
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