Beer makes batters better, meat more tender, and sauces more flavorful.
Baked Papaya With Cinnamon
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- #70421
serves/makes:
ready in:
30-60 minutes
30-60 minutes
ingredients
1 ripe papaya
1 teaspoon margarine, melted,
2 teaspoons brown sugar
1/8 teaspoon ground cinnamon
directions
Preheat the oven to 350 degrees F.
Cut the papaya in half lengthwise; scoop out and discard the seeds. Place the halves cut side up in a shallow baking dish. Brush the top with margarine or oil. Sprinkle sugar and cinnamon over the papaya.
Bake 15 to 20 minutes, or until heated through. Serve warm or at room temperature.
added by
twbart72
nutrition data
88 calories, 2 grams fat, 18 grams carbohydrates, 1 grams protein per serving. This recipe is low in sodium. This recipe is low in fat.
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