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Smoky Marinara
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- #25800
under 30 minutes
ingredients
1 tablespoon olive oil
3 cloves garlic, minced
1/4 cup chopped fresh basil
2 tablespoons chopped fresh parsley
2 tablespoons chopped fresh oregano
2 teaspoons balsamic vinegar
1/8 teaspoon salt
1/8 teaspoon black pepper
28 ounces crushed fire roasted Italian tomatoes, undrained
28 ounces crushed Italian tomatoes, undrained
directions
Heat oil in a large saucepan over medium heat.
Add garlic, basil, parsley and oregano, saute 1 minute, stirring frequently.
Stir in vinegar and remaining ingredients.
Reduce heat, and simmer 10 minutes
added by
wingedidget
nutrition data
Nutritional data has not been calculated yet.Ah, the unassuming envelope of onion soup mix. It's more than just for onion soup (or dip). It adds tremendous flavor (and convenience) in all these recipes.
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