Beer makes batters better, meat more tender, and sauces more flavorful.
Baked Ham Slice with Barbecue Sauce
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- #26422
serves/makes:
ready in:
30-60 minutes
30-60 minutes
ingredients
1/4 cup chopped onion
1 tablespoon butter
1/2 cup ketchup
1/3 cup water
2 tablespoons brown sugar
2 tablespoons vinegar
1 tablespoon Worcestershire sauce
1/2 teaspoon salt
1/4 teaspoon black pepper
1 fully cooked ham slice, about 1-inch thick
directions
In a saucepan over low heat, melt butter and add onion. Saute onion until tender. Add ketchup, water, brown sugar, vinegar, Worcestershire sauce, salt, and pepper.
Place ham in a baking dish and pour sauce over. Bake at 350 degrees F for 30 minutes.
added by
lindatn
nutrition data
Nutritional data has not been calculated yet.
This iconic whiskey is a "Jack of all trades" when it comes to cooking. Toss it in some pasta, as a savory dipping sauce, and even bake it into something sweet.
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