Make your mornings a little less hectic with these overnight breakfast recipes. Prep the night before and enjoy a warm, comforting meal in the morning.
Roasted Duck Fat Japanese Sweet Potatoes
- add review
- #126161
30-60 minutes
ingredients
3 pounds Japanese sweet potatoes
3 tablespoons duck fat
1 teaspoon sea salt
1/2 teaspoon cracked black pepper
8 sage leaves
directions
Preheat oven to 400 degrees F.
Rinse potatoes but leave skin on. Cut potatoes into irregular chunks as close to 1 inch by 1 inch as you can get.
Melt duck fat in a microwave or on the stove. Toss duck fat with the potatoes, salt, and pepper in a large roasting pan. Mince sage and add to potatoes tossing again. Roast for about 40 minutes, stirring potatoes every 10 minutes to ensure even browning. Potatoes are done when tender and browned all over.
added by
Amy Powell, CDKitchen Staff
Read more: The Many Faces of Potato
nutrition data
Nutritional data has not been calculated yet.It may look like a sad little package shoved in the back of your freezer, but frozen spinach actually has a lot of culinary uses (and some may surprise you).
Beer makes batters better, meat more tender, and sauces more flavorful.














reviews & comments