Delicious recipes for red velvet cakes, cupcakes, and cheesecakes.
Banana Dip
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- #10481
under 30 minutes
ingredients
1 cup ripe bananas, mashed
1 teaspoon lemon juice
1 teaspoon vanilla extract
1/4 teaspoon salt
1/2 cup sugar
1 1/2 teaspoon ground cinnamon
1/4 teaspoon ground nutmeg
1/2 cup quick oatmeal, uncooked*
SUGGESTED DIPPERS
fresh or dried fruit
chocolate wafers
pound cake cubes
vanilla wafers
directions
* Do not use the instant packets for the oatmeal. Use the quick oats.
Mix the bananas and lemon juice, blending well. Add all of the other ingredients, blending well. Serve immediately.
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recipeway
nutrition data
Nutritional data has not been calculated yet.This Italian cheese is so versatile that it can be used in both sweet and savory recipes from cheesecakes to lasagnas.
It may look like a sad little package shoved in the back of your freezer, but frozen spinach actually has a lot of culinary uses (and some may surprise you).














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