Ah, the unassuming envelope of onion soup mix. It's more than just for onion soup (or dip). It adds tremendous flavor (and convenience) in all these recipes.
Ghostly Halloween Cupcakes
- add review
- #28105
serves/makes:
ready in:
1-2 hrs
1-2 hrs
1 review
ingredients
1 package white cake mix
Icing
1 cup granulated sugar
3 tablespoons water
1 egg white
1 pinch cream of tartar
1 pinch salt
1/2 teaspoon vanilla extract
directions
Prepare cake mix as directed. Bake as cupcakes or in specialty ghost shaped cake pans.
Bake in 350 degrees F oven for 20 minutes for ghosts, 17 minutes for cupcakes, or until tester comes out clean. Let cool in pan on rack for 10 minutes; remove from pan and let cool completely on rack. Top with icing.
For Icing: In top of double boiler over boiling water, combine sugar, water, egg white, cream of tartar and salt.
With electric mixer, beat at high speed for 7 minutes or until still glossy peaks form. Fold in vanilla. Cover and refrigerate for 1 hour or until thickened.
added by
supersalad
nutrition data
387 calories, 7 grams fat, 80 grams carbohydrates, 3 grams protein per serving.
The name, vodka, comes from the Russian phrase zhiznennaia voda, or "water of life". It can be made from everything from potatoes to beets. It's considered to be fairly flavorless which makes it a great liquor for mixed drinks.
Love the spinach dip at restaurants like TGIFriday's and the Olive Garden? Make it at home with these easy-to-follow copycat recipes.
see more halloween candy treats & sweets recipes
reviews & comments
October 11, 2013
I probably will make these again with a different cake mix. Mine turned out a little dry and crumbly. Perhaps a mix that has pudding in it would help.