What's the secret ingredient in these cakes? Pudding mix. It not only adds flavor but it gives the cake a richer, creamier texture. No one will know your secret ingredient!
Black And Orange Halloween Ice Cream
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- #45535
serves/makes:
ready in:
2-5 hrs
2-5 hrs
ingredients
2 cups milk
2 cups whipping cream
1 teaspoon vanilla extract
1 egg yolk, slightly beaten
orange food coloring
1/4 teaspoon salt
3/4 cup sugar
1 teaspoon mint flavoring
1 cup seedless raisins
directions
Caramelize 1/2 cup of the sugar in a saucepan over medium low heat. Scald half the milk. Add to caramelized sugar. Stir until sugar is dissolved.
Add 1/4 cup sugar to the egg yolk and mix until well blended. Combine with the scalded milk. Cook in a double boiler over hot water until mixture coats a spoon. Remove from heat. Cool.
Add remaining cold milk, flavorings, salt, cream and coloring. Partially freeze. Add raisins which have been steamed and chilled. Continue freezing until firm.
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nutrition data
Nutritional data has not been calculated yet.
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Ah, the unassuming envelope of onion soup mix. It's more than just for onion soup (or dip). It adds tremendous flavor (and convenience) in all these recipes.
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