Make your mornings a little less hectic with these overnight breakfast recipes. Prep the night before and enjoy a warm, comforting meal in the morning.
California Medley Soup
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- #86674
serves/makes:
ready in:
under 30 minutes
under 30 minutes
ingredients
1 1/2 cup boiling water
2 chicken-flavored bouillon cubes
1 1/2 cup frozen mixed vegetables, (carrots, broccoli and cauliflower), cut into very large pieces
1 can (11 ounce size) Cheddar cheese soup
1/2 cup milk
1/2 teaspoon minced fresh parsley, more to taste
directions
In saucepan, dissolve bouillon cubes in boiling water and add frozen vegetables. Bring to boil; turn down heat and simmer for 3 to 4 minutes.
Stir in Cheddar cheese soup. Add milk, stir and reheat on low heat. Add parsley and serve hot.
added by
barbb
nutrition data
216 calories, 11 grams fat, 23 grams carbohydrates, 9 grams protein per serving.
Ah, the unassuming envelope of onion soup mix. It's more than just for onion soup (or dip). It adds tremendous flavor (and convenience) in all these recipes.
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