A can of cream of mushroom soup can be a real dinner saver. It works great in casseroles and can turn into a sauce or gravy in a pinch.
Tricolor Coleslaw
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- #65965
under 30 minutes
ingredients
3 tablespoons reduced-fat mayonnaise
3 tablespoons plain nonfat yogurt
1 tablespoon Dijon mustard
2 teaspoons cider vinegar
1 teaspoon sugar
1/2 teaspoon caraway seed (optional)
salt and freshly ground black pepper, to taste
2 cups shredded red cabbage
2 cups shredded green cabbage
1 cup grated carrot
directions
In large bowl, combine mayonnaise, yogurt, mustard, vinegar, sugar, and caraway seed, if using. Season with salt and pepper. Add cabbage and carrots and toss well. Serve within 2 hours.
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nutrition data
Nutritional data has not been calculated yet.Keeping a can of frozen orange juice concentrate in the freezer means you can make more than just orange juice. Try it in a variety of orange-flavored recipes.
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