Make your mornings a little less hectic with these overnight breakfast recipes. Prep the night before and enjoy a warm, comforting meal in the morning.
Savory Coleslaw
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Savory coleslaw is coleslaw, but with a few extra ingredients added in for extra flavor. We like to add in some Dijon mustard and freshly ground black pepper to really give it a zing.
serves/makes:
ready in:
1-2 hrs
1-2 hrs
1 review
ingredients
1 cabbage, core removed
2 small carrot, peeled
1 red bell pepper, seeded
1 cucumber, peeled
1/4 red onion
2 stalks celery
Dressing
1 1/4 cup light mayonnaise
2 tablespoons olive oil
2 tablespoons wine vinegar
2 teaspoons Dijon mustard
freshly ground black pepper, to taste
directions
Grate the cabbage, carrot, bell pepper, cucumber, red onion, and celery and place in a large bowl.
In another bowl, whisk together the mayonnaise, olive oil, vinegar, mustard, and black pepper. toss the dressing and vegetables together until well combined.
Cover the bowl and chill the savory coleslaw for 1 hour.
nutrition data
Nutritional data has not been calculated yet.
The name, vodka, comes from the Russian phrase zhiznennaia voda, or "water of life". It can be made from everything from potatoes to beets. It's considered to be fairly flavorless which makes it a great liquor for mixed drinks.
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reviews & comments
October 17, 2013
I made this for our extended family's Labor Day get-together. It tasted good and went over fairly well with everybody. My secret was to keep it very well chilled till serving!