Beer makes batters better, meat more tender, and sauces more flavorful.
Five-Star Brownies
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- #70732

ingredients
3 eggs
2 cups sugar
1 1/2 teaspoon vanilla extract
1/2 cup butter or margarine, melted
1/4 cup shortening, melted
1 1/2 cup flour
3/4 cup baking cocoa
1 1/4 teaspoon salt
1 cup chopped nuts, optional
directions
In a mixing bowl, beat eggs, sugar and vanilla until well mixed. Add butter and shortening.
Combine flour, cocoa and salt. Stir into egg mixture and mix well. Add nuts if desired.
Line a 13" x 9" baking pan with foil and grease the foil. Pour batter into pan. Bake at 350 degrees F for 30 minutes or until brownies test done with a toothpick. Cool in pan.
Turn brownies out of pan onto a baking sheet. Remove foil. Place a wire rack over brownies. Turn over and remove baking sheet. Cut with a star cutter or into bars.
added by
bigears
nutrition data
Nutritional data has not been calculated yet.In a cooking rut? Try one of these taste-tested, family-approved recipes using ground beef.
It may look like a sad little package shoved in the back of your freezer, but frozen spinach actually has a lot of culinary uses (and some may surprise you).

reviews & comments
October 21, 2013
This Five Star Brownie recipe should actually be called "Fabulously Awesome Super Star Brownies". These homemade brownies (not from a box mix) are great and easy to make!!