Pumpkins aren't just for pies or Halloween decorations. These large, orange gourds - while naturally sweet - also work well in savory dishes. They pair well with poultry and pork (and especially bacon) and their creamy-when-cooked texture blends easily into soups.
Brownie Bars With Cocoa Dusted Cream And Berries
- add review
- #90716
serves/makes:
ready in:
under 30 minutes
under 30 minutes
ingredients
6 prepared brownies
1 pint strawberries
1/2 cup ready-made whipped cream
3 tablespoons cocoa powder
directions
Arrange brownies on a platter and surround with whole strawberries. Top each brownie with a swirl of whipped cream. Sprinkle with cocoa powder.
NOTE: This is such an easy dessert since it uses already made brownies. It's a great way to dress up store-bought brownies.
added by
jrsygrl
nutrition data
Nutritional data has not been calculated yet.
In a cooking rut? Try one of these taste-tested, family-approved recipes using ground beef.
A can of cream of mushroom soup can be a real dinner saver. It works great in casseroles and can turn into a sauce or gravy in a pinch.
reviews & comments