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Curried Creamed Radishes
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- #14634

under 30 minutes
ingredients
2 cups radishes, trimmed
1 tablespoon butter
1 tablespoon flour
1/4 teaspoon curry powder
3/4 cup milk
salt, to taste
directions
Cut washed and trimmed radishes in half. Cover with water and cook covered for 10 minutes. Drain.
Melt butter and stir in flour and curry powder. Add milk and cook, stirring, until thickened. Add radishes and then heat. Season to taste with salt.
added by
LRS979
nutrition data
Nutritional data has not been calculated yet.Not to be confused with evaporated milk, sweetened condensed milk is very sweet (and very sticky) and used primarily in desserts.
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