If you're a fan of the menu at this American chain of restaurants which serves a variety of foods such as burgers, steaks, pasta, and seafood then you'll love this collection of copycat recipes.
California Casserole
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- #14221
1-2 hrs
ingredients
1 pound ground beef (top quality)
1 tablespoon oil (peanut is good)
1 clove garlic, minced
1 large onion, finely chopped
1 green bell pepper, chopped
1 tablespoon chili powder
1 tablespoon Worcestershire sauce
1 can (1 lb. size) kidney beans
1 can (1 lb. size) Italian tomatoes
3/4 cup white rice (raw)
1/4 cup green stuffed olives, chopped
3/4 cup Cheddar cheese, shredded
salt, pepper, and Tabasco to taste
directions
Brown meat in oil in frying pan. Add garlic, onion, salt and pepper, green pepper, and chile powder- cook 5 minutes. Stir in Worcestershire, Tabasco, tomatoes (undrained), kidney beans (undrained), and rice. Put in a buttered 2 quart casserole. Bake at 350 degrees F for 45 minutes. Sprinkle cheese and olives on top and bake an additional 15 minutes.
added by
Willcox
nutrition data
Nutritional data has not been calculated yet.Pumpkins aren't just for pies or Halloween decorations. These large, orange gourds - while naturally sweet - also work well in savory dishes. They pair well with poultry and pork (and especially bacon) and their creamy-when-cooked texture blends easily into soups.
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