A can of cream of mushroom soup can be a real dinner saver. It works great in casseroles and can turn into a sauce or gravy in a pinch.
Slow Cooker Cran-Orange Turkey Roll
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- #21787
serves/makes:
ready in:
over 5 hrs
over 5 hrs
ingredients
1/4 cup sugar
2 tablespoons cornstarch
3/4 cup orange marmalade
1 cup fresh cranberries, ground or finely chopped
1 frozen turkey roll, partially thawed
salt and pepper
directions
In small saucepan, blend sugar and cornstarch. Stir in marmalade and cranberries. Cook and stir until mixture is bubbly and slightly thickened.
Place partially thawed turkey roll in crock pot. Sprinkle lightly with salt and pepper. Pour sauce over turkey.
Cover and cook on low for 9-10 hours.
Slice turkey roll. Spoon sauce over turkey.
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crock pot notes
Crock pots/slow cookers all heat differently. There is no standard among manufacturers. Cooking times are suggested guidelines based on our testing. Please adjust cooking times and temps to work with your brand and model of slow cooker.nutrition data
Nutritional data has not been calculated yet.
Not to be confused with evaporated milk, sweetened condensed milk is very sweet (and very sticky) and used primarily in desserts.
Pumpkins aren't just for pies or Halloween decorations. These large, orange gourds - while naturally sweet - also work well in savory dishes. They pair well with poultry and pork (and especially bacon) and their creamy-when-cooked texture blends easily into soups.
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