In a cooking rut? Try one of these taste-tested, family-approved recipes using ground beef.
Haystack Dinner
- add review
- #95608
serves/makes:
ready in:
under 30 minutes
under 30 minutes
ingredients
2 pounds ground beef
1 package (1/4 ounce size) taco seasoning mix
1 package (14 ounce size) spaghetti or sloppy joe sauce
2 cups crushed soda crackers or saltines
1 bag (9 ounce size) tortilla chips, crushed
2 cups hot cooked rice, prepared as label directs
1 head iceberg lettuce, thinly sliced
2 cups diced tomatoes
1 cup chopped carrots
1 cup chopped onions
1 cup sliced pitted ripe olives
1 cup diced green bell pepper
1 cup diced celery
1 1/2 cup shredded cheddar cheese
1 cup crumbled cooked bacon
1 cup sunflower seeds
1 jar (11 ounce size) salsa
directions
In 12-inch skillet, brown ground beef with taco seasoning over medium-high heat. Add spaghetti or sloppy joe sauce; heat to boiling. Reduce heat to low; simmer, uncovered, until most of liquid evaporates.
Mix crushed crackers and tortilla chips in a bowl. Place ground-beef mixture, rice, and remaining ingredients in individual bowls.
Allow guests to serve themselves, layering as follows: lettuce, crushed crackers/chips, meat mixture, rice, tomatoes, carrots, onions, olives, pepper, celery, cheese, bacon, sunflower seeds, and salsa.
added by
tblunt
nutrition data
Nutritional data has not been calculated yet.
A can of cream of mushroom soup can be a real dinner saver. It works great in casseroles and can turn into a sauce or gravy in a pinch.
The name, vodka, comes from the Russian phrase zhiznennaia voda, or "water of life". It can be made from everything from potatoes to beets. It's considered to be fairly flavorless which makes it a great liquor for mixed drinks.
see more ground beef recipes
reviews & comments