This iconic whiskey is a "Jack of all trades" when it comes to cooking. Toss it in some pasta, as a savory dipping sauce, and even bake it into something sweet.
Grandma's Currant Pancakes
- add review
- #48440
serves/makes:
ready in:
under 30 minutes
under 30 minutes
ingredients
4 cups flour
salt
2 teaspoons baking powder
1/2 cup shortening (or more)
3/4 package currants
milk to make soft dough
sugar or powdered sugar
directions
Sift together first three ingredients. Cut in shortening as for biscuits. Add currants. Stir in enough milk to make a soft dough that can be rolled out.
On floured board, roll into thin pancakes and cook on hot griddle until light brown. Butter and sprinkle with sugar.
added by
Kat99
nutrition data
Nutritional data has not been calculated yet.
In a cooking rut? Try one of these taste-tested, family-approved recipes using ground beef.
This Italian cheese is so versatile that it can be used in both sweet and savory recipes from cheesecakes to lasagnas.
reviews & comments