Bacon Ranch Potato Salad Recipe

ingredients

3 pounds new potatoes (cut into 1/4-inch slices)
1/3 cup cold water
1/2 cup salad dressing
1/4 cup ranch salad dressing
1/4 teaspoon salt
1/4 teaspoon black pepper
1/8 teaspoon garlic powder
6 slices bacon (cooked crisp and crumbled)
1/2 cup celery slices
1/2 cup red bell pepper strips
1/2 cup sliced green onions

directions

Place potatoes and water in 3-quart microwave dish and cover. Microwave on high for 14 to 16 minutes or until tender, stirring after 8 minutes; drain.

Mix dressings and seasonings in large bowl until well blended. Add potatoes and remaining ingredients; mix well.

Refrigerate for at least 30 minutes before serving.

nutrition data

Nutritional data has not been calculated yet.