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Bacon Ranch Potato Salad
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- #42592

1-2 hrs
ingredients
3 pounds new potatoes (cut into 1/4-inch slices)
1/3 cup cold water
1/2 cup salad dressing
1/4 cup ranch salad dressing
1/4 teaspoon salt
1/4 teaspoon black pepper
1/8 teaspoon garlic powder
6 slices bacon (cooked crisp and crumbled)
1/2 cup celery slices
1/2 cup red bell pepper strips
1/2 cup sliced green onions
directions
Place potatoes and water in 3-quart microwave dish and cover. Microwave on high for 14 to 16 minutes or until tender, stirring after 8 minutes; drain.
Mix dressings and seasonings in large bowl until well blended. Add potatoes and remaining ingredients; mix well.
Refrigerate for at least 30 minutes before serving.
added by
Loralee, Houston, Texas USA
nutrition data
Nutritional data has not been calculated yet.Keeping a can of frozen orange juice concentrate in the freezer means you can make more than just orange juice. Try it in a variety of orange-flavored recipes.
Beer makes batters better, meat more tender, and sauces more flavorful.

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