Turkey-Asparagus Soup

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#57498

serves/makes:

ready in:
under 30 minutes

ingredients

1/4 cup chopped celery
2 tablespoons chopped onion
2 tablespoons butter or margarine
3 cups milk
1 can condensed cheddar cheese soup
1 teaspoon dry mustard
1/2 teaspoon Worcestershire sauce
1/4 teaspoon salt
1/4 cup instant mashed potato flakes or buds
2 cups diced cooked turkey
1 package (10 ounce size) frozen cut asparagus

directions

In a medium saucepan, cook celery and onion in butter or margarine till tender. Stir in milk, soup, mustard, Worcestershire sauce, and salt. Gradually stir in potato flakes or buds. Cook and stir till slightly thickened. Stir in turkey and asparagus. Cook 6 minutes more or till asparagus is tender.

added by

twbart72

nutrition data

Nutritional data has not been calculated yet.

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