Beer makes batters better, meat more tender, and sauces more flavorful.
Cheap and Easy Ramen Corn Chowder
- add review
- #13314
serves/makes:
ready in:
under 30 minutes
under 30 minutes
ingredients
1 package ramen noodles, season packet removed, noodles broken
1/2 cup frozen corn or canned corn
1/2 cup softened cream cheese
milk, if needed
directions
Prepare ramen according to package (without seasoning packet).
Combine the drained ramen noodles, corn and cream cheese in a saucepan. Heat over medium heat, stirring, until cheese is melted. Add milk if needed until desired consistency.
added by
nutrition data
Nutritional data has not been calculated yet.
In a cooking rut? Try one of these taste-tested, family-approved recipes using ground beef.
Delicious recipes for red velvet cakes, cupcakes, and cheesecakes.
reviews & comments