Make your mornings a little less hectic with these overnight breakfast recipes. Prep the night before and enjoy a warm, comforting meal in the morning.
Asparagus And Crab Strata
- add review
- #85513
1-2 hrs
ingredients
1/2 cup margarine or butter, softened
12 slices white bread
8 ounces Cheddar cheese, shredded
1 package (9 ounce size) frozen asparagus cuts in pouch, thawed and drained
6 ounces flaked crab meat
8 eggs
2 1/2 cups milk
4 tablespoons fresh parsley, chopped
1 teaspoon salt
1 teaspoon paprika
1/4 teaspoon black pepper
directions
Heat oven to 325 degrees F.
Spread margarine on one side of each slice of bread. Arrange half of the slices, margarine side down, in ungreased 13-by-9-inch baking dish.
Layer cheese, asparagus and crab over bread. Place remaining bread slices, margarine side up, over crab.
In large bowl, combine remaining ingredients and beat well. Pour egg mixture evenly over bread. Let stand 10-15 minutes.
Bake in preheated oven 55-65 minutes or until knife inserted in center comes out clean.
added by
jenifersrecipes
nutrition data
Nutritional data has not been calculated yet.A can of cream of mushroom soup can be a real dinner saver. It works great in casseroles and can turn into a sauce or gravy in a pinch.
Pumpkins aren't just for pies or Halloween decorations. These large, orange gourds - while naturally sweet - also work well in savory dishes. They pair well with poultry and pork (and especially bacon) and their creamy-when-cooked texture blends easily into soups.

see more crab casserole recipes














reviews & comments