Keeping a can of frozen orange juice concentrate in the freezer means you can make more than just orange juice. Try it in a variety of orange-flavored recipes.
Army-Style Cheesy Apple Crisp
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- #97602

1-2 hrs
ingredients
42 large apples, peeled and sliced
2 cups water
1/4 cup lemon juice, PLUS"PLUS" means this ingredient in addition to the one on the next line, often with divided uses
2 tablespoons lemon juice
8 cups all-purpose flour
8 cups sugar
2 tablespoons cinnamon
1 tablespoon salt
4 cups butter or margarine
8 cups shredded cheddar cheese
whipped cream or ice cream, optional
directions
Arrange apples in four greased 9" x 13" baking pans. Combine water and lemon juice; sprinkle over apples.
Combine flour, sugar, cinnamon and salt; cut in butter until crumbly. Stir in cheese lightly. Spread over apples.
Bake at 350 degrees F for 30-35 minutes, or until apples are tender and topping is crisp. Serve with whipped cream or ice cream if desired.
added by
mschicky
nutrition data
Nutritional data has not been calculated yet.If you're a fan of the menu at this American chain of restaurants which serves a variety of foods such as burgers, steaks, pasta, and seafood then you'll love this collection of copycat recipes.
This iconic whiskey is a "Jack of all trades" when it comes to cooking. Toss it in some pasta, as a savory dipping sauce, and even bake it into something sweet.

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