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Baked Salmon Steaks with Gremolata Crust
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- #61140

under 30 minutes
ingredients
1 clove garlic, crushed
1 teaspoon finely sliced preserved lemon rinds
1 tablespoon chopped parsley
2 tablespoons olive oil
2 salmon steaks
salt and pepper, to taste
additional parsley sprigs
lemon slices, for garnish
directions
Preheat oven to 425 degrees F.
Combine garlic, lemon rinds, parsley and olive oil in a small bowl.
Place salmon in baking dish. Season with salt and pepper. Spread bowl ingredients over top. Bake 12 to 15 minutes or until cooked through.
Garnish with parsley sprigs and lemon slices and serve.
added by
HappyCook80
nutrition data
Nutritional data has not been calculated yet.Love the spinach dip at restaurants like TGIFriday's and the Olive Garden? Make it at home with these easy-to-follow copycat recipes.
Beer makes batters better, meat more tender, and sauces more flavorful.

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