McCormick Grill Mates Teriyaki Salmon

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#82092

serves/makes:

ready in:
under 30 minutes

ingredients

1 package McCormick Grill Mates teriyaki marinade
1/4 cup water
2 tablespoons vegetable oil
1 tablespoon white vinegar
1 pound salmon fillets

directions

Mix Marinade Mix, water, oil and vinegar in small bowl. Place salmon in large resealable plastic bag or glass dish. Add marinade; turn to coat well.

Refrigerate 15 minutes or longer for extra flavor. Remove salmon from marinade. Discard any remaining marinade.

Grill over medium-high heat 6 to 7 minutes per side or until fish flakes easily with a fork.

Test Kitchen Tip: Substitute swordfish or mahi mahi for the salmon.

NOTE: Teriyaki flavor perfectly complements moist, firm-textured salmon in this easy-to-prepare dish.

added by

McCormick Grill Mates

nutrition data

Nutritional data has not been calculated yet.

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