This iconic whiskey is a "Jack of all trades" when it comes to cooking. Toss it in some pasta, as a savory dipping sauce, and even bake it into something sweet.
Pear Turnovers
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- #37128
serves/makes:
ready in:
under 30 minutes
under 30 minutes
ingredients
1 package refrigerated crescent rolls
2 tablespoons sugar
2 tablespoons brown sugar
1/4 teaspoon nutmeg or cinnamon
1 can (8.5 ounce size) pear halves, drained, chopped
directions
Unroll crescent rolls an separate into rectangles. Pinch together diagonal seam in each rectangle.
Combine sugar, brown sugar and nutmeg.
Place 1/4th of chopped pears in the center of each rectangle. Sprinkle with 1-1/2 tsp sugar mixture.
Moisten edges of each rectangle; fold over dough to form a triangle and seal. Place on ungreased cookie sheet. Top with any remaining sugar mixture.
Bake at 400 degrees F for 15 minutes; cool.
added by
lolbeans
nutrition data
Nutritional data has not been calculated yet.
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The name, vodka, comes from the Russian phrase zhiznennaia voda, or "water of life". It can be made from everything from potatoes to beets. It's considered to be fairly flavorless which makes it a great liquor for mixed drinks.
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