Baked Ham With Cherry Sauce

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#113226

serves/makes:

ready in:
2-5 hrs

ingredients

4 pounds precooked ham (sliced)
1/2 cup honey
1/4 teaspoon ground allspice
1/2 cup brown sugar (packed)
1/4 teaspoon ground cloves

SAUCE
1 can cherry pie filling
1 tablespoon lemon juice
1/4 teaspoon ground allspice
1/4 teaspoon ground cloves

directions

For Ham: Mix the above together and spoon over ham while cooking. Put cherry sauce over ham the last 1/2 hour of baking.

For Sauce: Mix first five ingredient and spoon over ham while it cooks.

Ham should be baked at 325 degrees F for 15 minutes per pound.