Keeping a can of frozen orange juice concentrate in the freezer means you can make more than just orange juice. Try it in a variety of orange-flavored recipes.
Slow Cooker 7 Can Soup
- add review
- #18422
serves/makes:
ready in:
2-5 hrs
2-5 hrs
2 reviews
ingredients
1 can stewed tomatoes
1 can tomato sauce
1 can sliced potatoes
1 can corn niblets
1 can peas
1 can cut green beans
1 can turkey or chicken
salt and pepper, to taste
directions
Add all ingredients, including liquid from cans, to crockpot. Cook on low 4-5 hours.
cook's notes
This is a great recipe to make when you want to serve something tasty and nutritious, but are short on time or money!
added by
liz1968
crock pot notes
Crock pots/slow cookers all heat differently. There is no standard among manufacturers. Cooking times are suggested guidelines based on our testing. Please adjust cooking times and temps to work with your brand and model of slow cooker.nutrition data
731 calories, 14 grams fat, 111 grams carbohydrates, 51 grams protein per serving.
Beer makes batters better, meat more tender, and sauces more flavorful.
What's the secret ingredient in these cakes? Pudding mix. It not only adds flavor but it gives the cake a richer, creamier texture. No one will know your secret ingredient!
see more crock pot soup recipes
reviews & comments
November 13, 2013
My husband has bronchitis and wanted some soup so I made this. He said it was perfect!
January 9, 2011
This recipe is so easy, you just have to open the cans and pour in the food. I made mine vegetarian and it tastes amazing. Salt and pepper aren't even necessary the stewed tomatoes add a lot of flavor. Next time I might try the spicy stewed tomatoes to give it a little kick. Thanks for this awesome recipe! And so affordable!