Not to be confused with evaporated milk, sweetened condensed milk is very sweet (and very sticky) and used primarily in desserts.


1 1/2 cup flour
2/3 cup powdered sugar
3/4 cup butter or margarine, softened
3 eggs
1 1/2 cup sugar
3 tablespoons flour
1/4 cup lemon juice
1/3 cup powdered sugar (for decoration)
Heat the oven to 375 degrees F. Grease a 9" x 13" baking pan.
Combine the flour, 2/3 cup powdered sugar, and butter. Pat dough into prepared pan. Bake for 20 minutes, until slightly golden.
While the crust is baking, whisk together eggs, sugar, flour and lemon juice until frothy. Pour this lemon mixture over the hot crust.
Return to oven for an additional 20-25 minutes, or until light golden brown. Cool on a wire rack. Dust the top with powdered sugar. Cut into bars.
sweatpeas
Not to be confused with evaporated milk, sweetened condensed milk is very sweet (and very sticky) and used primarily in desserts.
The name, vodka, comes from the Russian phrase zhiznennaia voda, or "water of life". It can be made from everything from potatoes to beets. It's considered to be fairly flavorless which makes it a great liquor for mixed drinks.
This Italian cheese is so versatile that it can be used in both sweet and savory recipes from cheesecakes to lasagnas.

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reviews & comments
January 12, 2008
After 15 minutes my crust was beyond ready to come out, so maybe 20 minutes is a bit long but then again my oven is strange. Very good, foolproof user-friendly recipe, the only one I found that didn't require shredded coconut which I don't have right now; I did add a splash of malibu rum though.