Delicious recipes for red velvet cakes, cupcakes, and cheesecakes.
Chocolate Heavy Cream Shake
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- #56607
serves/makes:
ready in:
under 30 minutes
under 30 minutes
ingredients
1 cup chocolate milk
5 scoops vanilla ice cream
1 tablespoon unsweetened cocoa powder
1 tablespoon sugar
directions
Put vanilla ice cream in food processor, then add chocolate milk. After that put in cocoa and sugar.
Pulse until ice cream is blended in and it is thick. If too thin, put in more ice cream.
added by
patriciahill
nutrition data
Nutritional data has not been calculated yet.
This Italian cheese is so versatile that it can be used in both sweet and savory recipes from cheesecakes to lasagnas.
Beer makes batters better, meat more tender, and sauces more flavorful.
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